Her Name Was Carmen
I’m kind of obsessed with the video montage for Lana Del Rey’s Carmen. When I used to have long stays in LA, I would play it on repeat instead of watching the depressing news. On a brighter culinary note, there’s a Spanish tapas revival in Toronto of late. This bodes well with my other obsession, channelling my inner senorita. Ole!
My favourite Spanish tapas are in no particular order:
- Tortilla Espanola – a thick egg and potatoe omelet
- Patatas Bravas – bite size potatoes (my favourite type are fried, obviously!) with a tomatoe and garlic sauce
- Croquetas – Croquettes flavoured with béchamel combined with ham, shrimp or cheese
- Manchego – A cheese made from sheep milk originating from the La Mancha region of Spain. Reminds me of lazy afternoons having wine with the locals in Marbella. Le sigh!
For a casual option, try the restaurant of the same name Carmen (922 Queen St. West) or for a more ritzy experience, try Patria (480 King St. West). I’m going to go out on a limb and say, “Patria has the best Patatas Bravas in town.”